1 Climate Change: Growing Doubts Over Chip Fat Biofuel
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Climate change: Growing doubts over chip fat biofuel

21 April 2021

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New research concerns the ecological impact of rising imports of utilized cooking oil (UCO) into the UK and Europe.

Chip fat and other oils are considered waste, so when they are utilized to make biodiesel it saves carbon emissions by displacing fossil oil.

But such is the need throughout Europe that imports now account for more than half of the UCO that's made into fuel.

According to the study, external, there's no other way to show these imports are sustainable.

With no screening of what's being available in, specialists believe it is also ripe for scams.

Used cooking oil imports might boost deforestation

Consumers pose 'growing threat' to tropical forests

Reducing emissions from transport is showing to be one of the toughest challenges for governments all over the world.

They've encouraged making use of biofuels as an important ways of curbing carbon from vehicles and trucks.

Biofuels are usually a blend of fossil fuel and oil made from plants or vegetables.

The truth that these crops can be re-grown and soak up more CO2 implies they counteract the carbon discharged when used in engines.

Soy and palm oil were as soon as extensively utilized as parts of biodiesel however this practice has actually been because it encourages logging.

So for the last years approximately, making use of utilized cooking oil has actually broadened enormously as an alternative feedstock for fuel.

Chip fat and other waste oils have become a crucial component of biodiesel with a reliable industry springing up across Europe to gather and process the item.

But with the amount of biodiesel made from UCO increasing by around 40% every year given that 2014, there just isn't adequate chip fat to go around.

According to a report from the project group Transport & Environment, external, majority of the UCO used in Europe is imported.

Their research study suggests this is highly problematic when it comes to effects on the environment.

While UCO is considered a waste material in the UK, in China, Indonesia and Malaysia it has long been utilized to feed animals. The report raises the question of what individuals in these nations are changing the UCO with, when it is exported.

In 2019, Malaysia exported 90 million litres of UCO to the UK and Ireland. Figures for their exports to other European countries aren't available however the circulation of UCO is most likely to be comparable.

With a population of around 33 million, that's close to three litres per head of utilized oil that's gathered and exported to the UK and Ireland alone.

By contrast, Thailand, which has a population of 70 million individuals, managed to gather around five million litres of UCO in 2019.

"Because we are buying it, they have less utilized cooking oil to utilize on the things that they were formerly utilizing it for," said Greg Archer with Transport & Environment.

"And they're just buying more virgin oil and that virgin oil is mostly palm oil, since that's the cheapest oil available.

"So indirectly, we're just encouraging more deforestation in Southeast Asia."

Another significant issue with UCO is the suspicion of fraud.

Because of demand from Europe, the cost of UCO is often greater than palm oil. The concern is that some unscrupulous traders are merely diluting shipments of UCO with palm.

As oils of various types are blended in bulk for transport, and no screening of the products is performed, some experts think fraud is swarming.

The tip of scams anywhere along the chain of supply is turned down by the European Waste-to-Advanced Biofuels Association (EWABA), who say there are robust accreditation plans in place.

"It is widely understood that the European Commission has actually taken appropriate steps to entirely suppress unsound market practices in biofuel markets," stated Angel Alberdi, EWABA's secretary general.

He says a brand-new database being established by the EU will guarantee that trading, accreditation and sustainability data on all bio-liquids will have to be registered.

"The combination of revised accreditation schemes and the pan-EU track and trace database will make sure that no sustainability issues develop in the entire biofuels and bio-liquids supply chain," he told BBC News.

Others in the field are concerned that the database idea, which was very first mooted in 2018, might not be efficient in stemming suspected scams.

The report from Transport & Environment points out that with shipping and air travel looking to decarbonise by using biofuels, demand for UCO could double over the next decade.

"Rising the need beyond sustainable supply levels would increase these issues, and threats of utilizing 'fake' UCO, possibly causing indirect impacts such as logging."

Follow Matt on Twitter @mattmcgrathbbc, external.

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